Job Description
We are seeking a dedicated Food Service Supervisor to oversee daily operations at our vibrant dining venue in Las Vegas, Nevada.
Lead and coordinate food service activities to ensure quality and efficiency.
Supervise staff, provide training, and promote excellent customer service.
Ensure compliance with health and safety regulations.
Manage inventory, ordering, and sanitation standards.
Handle guest inquiries and resolve issues promptly.
Assist in menu planning and operational improvements.
Skills include strong leadership, communication, problem-solving, and organizational abilities.
Benefits include competitive pay, health insurance, paid time off, employee discounts, and career growth opportunities.