Restaurant Manager – Full Time

Job Description

We are seeking a dedicated Restaurant Manager in Oklahoma City, OK to oversee daily operations, ensure exceptional guest experiences, and lead a team of staff.

Responsibilities include:

• Managing staff schedules, training, and performance
• Ensuring food quality, safety, and cleanliness standards
• Handling customer inquiries and resolving issues promptly
• Controlling inventory, costs, and maintaining budgets
• Implementing marketing and promotional strategies

Skills required:

• Excellent leadership and communication abilities
• Strong organizational and multitasking skills
• Customer-focused attitude
• Knowledge of restaurant operations and safety protocols

Benefits include: competitive salary, health benefits, paid time off, and opportunities for growth in a dynamic environment.