Shift Manager – Restaurant

Job Description

We are seeking a dedicated Restaurant Shift Manager in Northville, MI to oversee daily operations, ensure exceptional guest experiences, and lead team members effectively.

• Supervise restaurant staff during shifts, ensuring smooth operations and high service standards.
• Manage guest inquiries, resolve issues promptly, and uphold customer satisfaction.
• Assist with training, motivating, and evaluating team members.
• Maintain cleanliness, safety, and compliance with health regulations.
• Monitor inventory levels and assist with ordering supplies.
• Support management in achieving sales goals and operational efficiency.

Skills Needed: leadership, excellent communication, problem-solving, multitasking, and adaptability.

Benefits: competitive pay, flexible scheduling, employee discounts, and opportunities for advancement.