Restaurant Manager

Job Description

We are seeking a dedicated Restaurant Manager in Aurora, Colorado to oversee daily operations, ensure excellent customer service, and maintain high standards of food quality and safety.

• Manage staff scheduling, training, and development to foster a positive work environment.
• Oversee inventory control, ordering, and cost management to meet financial goals.
• Ensure compliance with health, safety, and sanitation regulations.
• Handle customer inquiries and resolve issues promptly to ensure satisfaction.
• Implement marketing strategies to increase foot traffic and sales.

Skills required include leadership, communication, problem-solving, and organizational abilities.
Benefits include competitive salary, health insurance, paid time off, and opportunities for advancement.