Job Description
We are seeking a dedicated Cook Supervisor in Murfreesboro, TN to oversee daily kitchen operations.
- Supervise and coordinate kitchen staff to ensure efficient food preparation and service.
- Plan menus, monitor inventory, and ensure food safety and sanitation standards.
- Train, motivate, and evaluate team members to maintain high-quality performance.
- Ensure timely delivery of meals and manage kitchen workflow.
- Maintain accurate records of food costs and supplies.
Skills needed: leadership, communication, organizational skills, attention to detail, ability to work in fast-paced environments.
Benefits include: competitive pay, health insurance, paid time off, and opportunities for growth.