Certified Dietary Manager (CDM)

Brighton, Michigan
November 18, 2025

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Job Description

We are seeking a Certified Dietary Manager (CDM) to oversee food service operations in Brighton, Michigan.

  • Manage daily dining services, ensuring quality, safety, and compliance with regulations.
  • Supervise food preparation, menu planning, and inventory control.
  • Train and lead staff, promoting excellent customer service and teamwork.
  • Monitor sanitation standards and implement safety protocols.
  • Collaborate with management to meet nutritional and operational goals.

Skills needed include strong leadership, organization, and communication. Benefits include competitive compensation, insurance options, paid time off, and professional development opportunities.